Articles

During these times, products with longer shelf lives should be on top of your shopping list, like beans, sauces in jars, and frozen fruits. Healthier...

We know doing the groceries can be challenging nowadays, so here are some tips to keep your fruits and veggies fresher longer. How to Keep...

Stocking up on too much canned goods? With a few tricks, you can cook smart while staying safely at home. Plan meals with common ingredients. A...

Breads Refrigerating breads will onnly make it go stale quicker. Instead, place them inside a tightly sealed plastic bag in the freezer. Eggs Eggs typically...

It’s still early in March but we’re already feeling the heat. Can’t bear to leave the house because it’s hot outside but can’t stay indoors...

There’s an art to grilling steak. Although you also could say there’s a good amount of science behind it. Whichever way you look at it,...

Celebrating Valentine’s Day is all about grand romantic gestures. And while dinner for two at a fancy restaurant may seem like a good idea, it’s...

Butter, as most of us know, adds great texture and flavor to many dishes. Take advantage of this versatile ingredient by following these quick cooking...

Some cuts of meat are a bit harder to handle – tending to come out either flavorless and/or very tough. But don’t worry, #TheMayaKitchen has...

Adding tofu to your meal plan for the first time? It can be confusing which kind you should buy and how to cook it properly....