Bake to Your Heart’s Content at The Maya Kitchen

Love to bake or just want to learn? The Maya Kitchen has just the right course for you.

On February 16-19, Tuesday to Friday, 9am-2pm, learn Basic Baking techniques applicable to small and commercial scale production of recipes and formulations for quick breads, pies, cookies, cakes, and other bread varieties. This certificate course costs P7,000.Cupcakes-1

For those who love cupcakes, we recommend you try Cupcake Baking and Decorating on February 20, Saturday, 9am-1pm. The class fee is P1,500 with hands-on and group workshops.

Healthy Breads teaches you how to bake Whole Wheat Sesame Bread, Kalabasa Loaf, Malunggay Loaf, Sourdough Bread, and Focaccia. The course is on February 27, Saturday, 9am-1pm. Fee is P1,499.

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If cooking is more your thing, Basic Culinary is on February 9-12, Tuesday-Friday, 9am-3pm and February 23, 24 and 26, Tuesday, Wednesday and Friday, 9am-4pm. The course includes Cooking Fundamentals and international Standard Techniques of meal preparation; from soup, salad, and pasta, to main courses and desserts, both for Home and Institutional Scale Kitchens. This certificate course includes workshops for a fee of P8,000.

For more information on these and on other course offerings, log on to www.themayakitchen.com  e-mail contactus@platea.themayakitchen.com  or visit The Maya Kitchen Culinary Center every Tuesday to Saturday at 8F  Liberty Building, 835 A. Arnaiz Avenue (Pasay Road), Makati City or call 8921185 / 892-5011 local 108 / Mobile No. +63929 679 6102.  Call and reserve a slot now!