10 Minute Good for the Heart Desserts
Banana and Ricotta Recipe
- 1 piece banana lakatan (sliced)
- ¼ cup almond or soya milk
- 2 tablespoons pistachio (chopped)
- 1 tablespoon ricotta cheese (crumbled)
- In a bowl, put sliced bananas and pour almond milk.
- Sprinkle pistachio and cheese and top.
