Korean Online Cooking Class

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Korean Online Cooking Class

RECORDED CLASS
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Excited to learn Korean Cooking?

Get ready to begin a magical journey to the KDrama land as you learn how to cook an authentic Beef Bulgogi Stew (Bulgogi Jeongol) and the mouth watering Sweet Crispy Korean Fried Chicken (Dakgangjeong). These are simple and easy dishes but brings you right inside your favorite KDrama experience.

Online Korean cooking classes are a great way to explore the cuisine of the country even if you can’t visit in person. With this guided Korean cooking class, you will learn how to make these Korean dishes. Even if you have no cooking experience, you’ll be in good hands with The Maya Kitchen Kdrama approved chefs. Book your favorite from the list below.

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You will need the following if you plan to participate in the class:

You will need:

Bulgogi Jeongol (Beef Bulgogi Stew)

• Beef sirloin/tenderloin (Bulgogi slice)
• Garlic
• Ginger
• Onions
• Salt and pepper
• Brown Sugar
• Gochujang (green)
• Red apple
• Mirin (Rice wine)
• Water
• Dried anchovy (dilis)
• Tofu
• Enoki mushrooms
• Shitake (optional)
• Enoki mushrooms
• Korean glass noodles
• Cabbage
• Leeks
• Red bell pepper

Dakgangjeong (Sweet Crispy Korean Fried Chicken)

• chicken wings
• salt and pepper
• minced ginger
• potato starch or corn starch
• peanuts (optional)
• garlic, minced
• dried red chili peppers, seeded,
• soy sauce
• rice syrup or corn syrup
• white vinegar
• mustard (optional)
• brown sugar
• sesame seeds
• oil

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Our Chef Instructor

Chef Dan Wilford B. Libunao is one of Maya Kitchen in-house Chef Instructor, a Food Technologist and a Culinary Arts graduate, he teaches our basic culinary certificate classes and some of our culinary lifestyle classes. He is also one of the recipe researchers for some of our Maya Cook Books.

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How It Works

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Note: Payment becomes non-refundable once you have received the course outline, recipes, and shopping list which will be sent to you within 24 hours after payment verification.

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