- January 2, 2018
Chelsea Loaf For the filling and assembly: 1/2 cup unsalted butter at room temperature 1 tablespoon ground cinnamon 2/3 cup granulated sugar 1/3 cup packed...
- January 2, 2018
Chocolate Walnut Loaf Bread For the bread: 1 1/4 cups fresh milk 1 tablespoon instant dry yeast 1/3 cup refined sugar 2 whole eggs, (beaten...
- December 26, 2017
Lechon Belly with Bacon Saffron Rice Stuffing Ingredients: 2.5-3 kilos boneless whole pork belly slab ( ) 2-3 tablespoons rock salt, (enough for rubbing)...
- December 18, 2017
Crepe Lasagna Red Sauce: 1/4 cup oil 4 cloves garlic (minced) 1 piece medium sized onion (chopped) 1 piece green bell pepper (diced) 500...
- December 18, 2017
Japanese Cheesecake 2/3 cup (130 milliliters) milk 4 ounces (100 grams) cream cheese 1/2 cup (100 grams) butter 8 pieces egg yolks 1 pack MAYA...
- December 17, 2017
Pears and Apples Poached in Red Wine 2 cups red wine 1 cup white sugar juice from 6 Lemons 1 pc cinnamon stick 6 pcs...
- December 17, 2017
Turrones de Manila, Vanilla Gelato Spazzacamino 8 pcs saba 10 pcs lumpia wrapper (rectangular springroll wrappers, quartered) 1 ½ cups langka (fresh or bottled jackfruit...
- December 17, 2017
Morcon a la Emilia 2 kg beef sirloin (cut into 2 portions, each measuring) 8 x 5 x ½-inch slices (pound lightly if needed)...
- December 17, 2017
Salad of Young Ubod and Pomelos Honeyed-Patis Dressing Kinilaw of Shrimps 1 kl ubod (hearts of palm), ( julienned) soaked in water with calamansi juice...
- December 17, 2017
Adobo Pate Pepper Jelly and Toast Points For the Adobo: 1 head garlic (peeled and pounded) 2/3 cup cane vinegar 1/2 cup soy sauce...























