- December 28, 2016
Pork Chicken Adobo 1 kilo pork belly (liempo), (cubed or chicken ) 1/3 cup vinegar 2 tablespoons crushed garlic 1 piece bay leaf 2-3 tablespoons...
- December 23, 2016
Elite Recipes: Chef Jessie’s Christmas Menu at The Maya Kitchen Culinary Elite Series Chocolate Fudge Orange Cupcake 105 g MAYA All-Purpose Flour 210 g...
- December 23, 2016
Elite Recipes: Chef Jessie’s Christmas Menu at The Maya Kitchen Culinary Elite Series Smoked Milkfish and Bihod Pie with Croutons For the cheese mousse:...
- December 23, 2016
Elite Recipes: Chef Jessie’s Christmas Menu at The Maya Kitchen Culinary Elite Series Kinulob na Manok 1 whole chicken, Rock salt 2 pc chorizo...
- December 23, 2016
Elite Recipes: Chef Jessie’s Christmas Menu at The Maya Kitchen Culinary Elite Series Mesclun of Local Greens with Marigold and Crispy Coconut Flakes in...
- December 23, 2016
Elite Recipes: Chef Jessie’s Christmas Menu at The Maya Kitchen Culinary Elite Series Tiger Prawns With Laing 250 g dried yam leaves 100 g...
- December 21, 2016
Flatiron Graces Maiden Top Eats Series Pizzaiola Pasta 125 grams bowtie pasta ((farfalle) ) 1 tablespoon extra virgin olive oil 60 grams bacon sliced,...
- December 21, 2016
Flatiron Graces Maiden Top Eats Series Pomelo Orzo Salad Spinach: 14 grams spinach, (leaves only ) 60 ml palm oil Orzo: 80 grams orzo,...
- December 21, 2016
Flatiron Graces Maiden Top Eats Series Manhattan Fish Chowder 1 teaspoon extra virgin olive oil 45 grams bacon (sliced, finely chopped ) 200 grams...
- December 21, 2016
Flatiron Graces Maiden Top Eats Series Chicken Piccata Chicken: 1 whole chicken breast fillet, (skinless ) sea salt black pepper (ground ) 1 piece...























