Spaghetti alla Gricia

Elite Recipes: Chef Luis Chikiamco

 

Spaghetti alla Gricia

  • 120 g spaghetti
  • 80 g guanciale
  • 15 g red onion
  • 2 g chili flakes
  • 15 g pecorino romano
  • 20 ml extra virgin olive oil
  • salt & pepper
  1. Recipe instructions unavailable, only ingredients.

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