- December 11, 2015
It was a homage to the late Larry J. Cruz whose keen love of food has given birth to the LJC Group 35 years ago. Aptly titled “A Christmas Dinner Larry Would Love,’’ the cooking demo held at The Maya Kitchen on November 29, 2014 was done by LJC Executive Chef George Lizares.
- December 1, 2015
The fluffiness and tastiness of hotcakes depend on how you mix the batter. Here's a video that will show you just how much you should mix and what the resulting batter mix should look like.
- October 29, 2015
It was a stellar gathering of culinary icons, esteemed chefs, dedicated foodies, the media and friends, as the Maya brand of products and The Maya Kitchen launched yet another bestselling book “Simply Delicious".
- October 21, 2015
For any grown man, October means one thing. Oktoberfest. And that means beer. Although originally a German drinking festival, Oktoberfest has long been absorbed into the Filipino psyche by way of parties, concerts, and other events that bring about the spirit of libation and merry-making, during the month of October.
- October 13, 2015
A cozy, laidback atmosphere. Impeccable service. Outstanding food of classic French provincial cuisine. This ‘pastoral’ taste and look of Champêtre Restaurant is what Chef Marc Aubry will bring to his demo on October 24, Saturday, 9am-1pm for the Culinary Elite Series of The Maya Kitchen.
- October 11, 2015
For kids, October can mean only one thing --- Halloween! Instead of going for scary, spooky ghosts and goblin cake themes, let's opt for something more unique --- something that involves magic!
- October 1, 2015
“Anything tastes better with bacon!” With this in mind, TV Chef Sharwin Tee delighted his audience with dishes from salad to dessert, all bacon-laden, during his cooking demonstration for The Maya Kitchen’s Culinary Elite Series.
- September 22, 2015
If you're a parent with early level grade school children, then be prepared for a new dimension in parenting --- sleepovers.
- September 8, 2015
For more than fifty years, MAYA products and The Maya Kitchen have been part of Philippine households. To mark this milestone, The Maya Kitchen proudly presents its newest cookbook entitled, "Simply Delicious: 50 Years of Good Food from Maya."
- September 1, 2015
“From a Kapampangan Palate to an Artist’s Palette: An Update on 4 Pampango Dishes,” is the title of Claude Tayag’s cooking demonstration for The Maya Kitchen’s Elite Culinary Series.
