Culinary Elite Series

Total 34 Posts

Chef Tatung brings us back to the kitchen of old with well-loved Filipino dishes on June 25, Saturday, 10am-2pm at The Maya Kitchen Culinary Elite Series.

The Maya Kitchen Culinary Elite Series presents Chef Julian Koeberl form L’ Aubergine on May 28, Saturday, 10am-2pm.

You cannot talk about the local culinary cuisine without mentioning the name Chef Gene Gonzalez.

It’s Noche Buena ala Chef Sau del Rosario on December 5, Saturday, 9am to 1pm for The Maya Kitchen Elite Culinary Series. Chef Sau will demonstrate Tamales, rice flour simmered with coconut, annatto and shrimp stock top.

A cozy, laidback atmosphere. Impeccable service. Outstanding food of classic French provincial cuisine. This ‘pastoral’ taste and look of Champêtre Restaurant is what Chef Marc Aubry will bring to his demo on October 24, Saturday, 9am-1pm for the Culinary Elite Series of The Maya Kitchen.

“From a Kapampangan Palate to an Artist’s Palette: An Update on 4 Pampango Dishes,” is the title of Claude Tayag’s cooking demonstration for The Maya Kitchen’s Elite Culinary Series.

One of the local television's most beloved chefs gets his turn to share wit, humor and of course, truly delectable dishes at The Maya Kitchen’s Culinary Elite Series.

Japanese chef Seiji Kamura is a regular fixture at the Maya Kitchen, hosting Lifestyle Classes on Japanese Cooking, Knife Skills, as well as authoring several Maya Kitchen cookbooks.

XO46 Heritage Bistro, the brainchild of husband and wife restaurateurs Andrew Masigan and Sandee Siytangco-Masigan was the recent feature of The Maya Kitchen’s Culinary Elite Series 2015.

XO46 Heritage Bistro is featured in The Maya Kitchen's Culinary Elite Series. As a homage to our Spanish heritage, XO46 also offers a selection of tapas and an array of fine wines from Rioja, Baxias, Villadolid and Catalunya, Spain.