INGREDIENTS Cake: 2 pieces eggs 1/3 cup oil 1 tablespoon water 1 pack MAYA Decadence Fudge Brownie Mix 500g Fondant Icing: 1 ½ teaspoons unflavored gelatin 2 tablespoons water ¼

INGREDIENTS   1 pack MAYA Decadence Yellow Cake Mix 520g 1/3 cup vegetable oil 1 cup + 1 tablespoon water 3 pieces eggs Butter Icing: 6 tablespoons butter or margarine 1 teaspoon  vanilla ¾ cup 

INGREDIENTSButter Cake:¼ cup butter2 eggs½ cup water1 package MAYA Oven Toaster Butter Cake Mix 200gwhipped cream, as neededmeringue cookies, as neededpurple sprinkles, as neededPROCEDUREPrepare butter cake. Preheat oven to 350°F/177°C.

INGREDIENTS Chocolate Cake: 1 egg ½ cup water 3 tablespoons oil 1 package MAYA Oven Toaster Chocolate Cake Mix 200g Brown Butter Cake: ¼ cup butter 2 eggs ½ cup

INGREDIENTS Choux Pastry 1 cup water ¼ cup cocoa powder ½ cup butter ½  teaspoon salt 2 cups MAYA All-Purpose Flour, sifted 4 pieces eggs Espresso Cream Filling ¾ cup instant custard powder 1 ¼ cup